Pandy Lentil Chips Ranch - vegan lentil chips 40% less fat, Yogurt & Herb flavor
Gluten-free baked lentil chips with 40% reduced fat content - natural, simple, delicious and crunchy.
Expiration date: 13/06/2026
Pandy Lentil Chips Ranch - herbal freshness and creamy mellowness in a protein version
Ranch chips from Panda are the quintessence of creamy deliciousness and herbal crispness - encapsulated in a lightweight, vegan formula that surprises from the first time you open the package. It exudes an intense scent of garlic and onion with a subtle background of cream and yogurt - fresh, slightly spicy and full of appetizing herbal character. It's an aroma one associates with classic ranch dressing - homemade, fragrant with dill, parsley and garlic.
Each chip is crisp and light, and the texture in cross-section reveals even baking, with no excess fat. At the first bite, the texture is delightful: delicate but noticeably crunchy, even crisp, yet not heavy on the palate. The flavor develops in layers - at first delicately creamy, broken by a slight saltiness, it quickly gives way to more intense notes of garlic and onion. A lemon accent adds lightness, and the herbal finish lingers long on the tongue, creating the impression of a pleasant, well-seasoned snack.
These chips are perfect for any time of the day - they taste like classic creamy-herbal nachos, but they hide something much more. Thanks to their use of red lentil flour (42%), they are a natural source of protein, and their dairy-free and gluten-free composition makes them a great fit for a plant-based lifestyle. What's more, they contain 40% less fat than traditional chips, so they satisfy the appetite for something delicious without feeling heavy.
It's a snack that combines everyday pleasure with lightness and functionality - perfect for those looking for fullness of flavor in a reasonable form
Why reach for Pandy Lentil Chips Ranch?
- 100% vegan - fullness of flavor without a gram of dairy
- up to 13g of protein per 100g - thanks to red lentils
- 40% less fat than traditional chips
- intense flavor that will satisfy any fan of classic flavors
- gluten-free
These are chips that not only taste good, but also support better choices - perfect for your lunchbox, for an evening with a TV show, as a post-workout snack or just.... when you're craving something delicious
Ingredients: red lentil flour (42%), corn flour, rapeseed oil, rice flour, spice mix (rice flour, salt, garlic, sugar, chilli, onion, natural flavouring, yeast extract, dextrose, lemon juice powder, spice extract), salt
Nutritional values: Nutritional values per 100g: energy value 454.0kcal/1902.2kJ, fat 17.0g (including saturated fat 1.3g), carbohydrates 60.0g (including sugars 3.7g), fiber 3.8g, protein 13.0g, salt 2.8g Nutritional values per 25g (1/2 pack): energy value 113.5kcal/475.5kJ, fat 4.2g (including saturated fat 0.3g), carbohydrates 15.0g (including sugars 0.9g), fiber 0.9g, protein 3.2g, salt 0.7g
Allergens: possible presence of milk and gluten
Additional information: Pandy Lentil Chips Ranch - vegan lentil crisps with 40% less fat and a yogurt, cream and herb flavor *Contains 40% less fat per 100g than traditional chips
Manufacturer: Made in the EU for First Class Brands of Sweden AB, Sweden
Storage: Store in tightly closed original packaging in a cool and dry place, avoid direct sunlight.
Portion: 25g
Sweeteners used: Sugar
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 50g
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cream
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herbs
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yogurt