Three Wishes Grain Free Cereal, Cocoa

Three Wishes Grain Free Cereal Cocoa is a moderately sweet, strongly cocoa and crunchy modeled on the American Cocoa Puffs. Low-sugar, gluten-free, plant-based cereal made from chickpeas and pea protein with a reduced sugar content of 70% are nutritional values ​​suitable for people on a low-carbohydrate diet. , and in terms of crunchiness and taste, they will appeal to the whole family.

Each serving of Three Wishes flakes is 8g of vegetable protein, zero grains, no more than 3g of sugar (which is about 4-5 times less than traditional breakfast cereals) and a short list of valuable, simple, natural ingredients, all closed in the form of delicious crunchy circles . Compared to the market prototype, i.e. Cocoa Puffs Chocolate Cereal, they contain 1/3 less carbohydrates and almost four times less sugar, not to mention the fact that the prototype has a twice as long list of ingredients, with sugar in 3 positions also as fructose and glucose syrup. -fructose, right next to canola oil, for which in Three Wishes flakes, as for palm oil, of course there is no room - bah! Three Wishes contain no added fat at all!

Three Wishes Cereal - the most important information about low-carb breakfast cereals

• only 6-8 simple, natural ingredients
• no artificial sweeteners
• suitable for a low-carbohydrate diet
• no gluten and no grains, including no oats
• no corn
• no dairy, milk, lactose
• without peanuts
• no soybeans

Frustrated by the unavailability of healthy breakfast cereals in the US market, Ian and Margaret Wishingrad founded Three Wishes in 2019 - the name refers to their last name and the number of family members they have a son. Breakthrough breakfast cereals hit customers after nearly 3 years of developing the formula at the cost of hundreds of thousands of dollars in private savings from the founders - they believed so much in their mission that they devoted all their energy and lifetime savings to it! During this time, the couple collaborated with scientists and food producers to develop recipes, and in the search for the perfect consistency, more than 100 recipes were put into the test production. The family brand has been joined by none other than Steve Van Tassel, the former president of Post Consumer Brands, a giant in the American cereal market, producing, among others the best-selling Oreo flakes - he also got carried away and believed in the idea of ​​healthy and delicious breakfast cereals!