Novelle Fusilli Pasta made from Grean Pea Flavour 250g

Novelle 100% Green Pea Pasta, Fusilli, is a unique product that should be on the plate of everyone who appreciates tasty and healthy food. This vegan pasta is made from green pea flour, which makes it an excellent alternative to traditional pasta and has many benefits for your health.

• Pea protein - healthy strength; Green peas are a source of vegetable protein that is not only exceptionally tasty, but also exceptionally healthy. Novelle pasta provides as much as 23g of protein in every 100g of the product. Pea protein is rich in amino acids essential for the body, which makes our pasta an excellent choice for vegans, vegetarians, or those who want to increase their protein intake in their diet. Pea protein has a beneficial effect on muscles, repair processes in the body and energy levels.
• Vitamins and minerals - peas are also a treasure trove of vitamins and minerals. Novelle pasta supplies, among others: vitamin C, B vitamins, iron, magnesium, potassium, as well as fiber, which is extremely important for a healthy digestive system. Vitamin C, present in large amounts in green peas, acts as an antioxidant, strengthens the immune system and affects healthy skin.
• Low glycemic index - Novelle green pea pasta has a low glycemic index (GI). This means that by consuming it, you avoid sudden increases in blood sugar levels. This is especially important for people with problems with sugar control, as well as for those trying to maintain a healthy weight. Stable blood sugar levels translate into a long-lasting feeling of satiety, which helps control appetite and reduce caloric intake.
• Fiber – the key to a healthy digestive system; Novelle pasta with green peas also contains a significant amount of fiber, as much as 6g in every 100g. Fiber has a positive effect on the digestive system, prevents constipation, and helps maintain normal body weight.
• Single-ingredient and gluten-free, this green pea pasta is a single-ingredient product, which means it does not contain any additives or artificial substances. It consists only of green pea flour, which guarantees the highest quality and purity of the product. Moreover, it is completely gluten-free, which means that people with gluten intolerance can enjoy the taste of pasta without worrying about their health.

Novelle 100% Green Pea Pasta, Fusilli, is a healthy and tasty alternative to traditional pasta. Thanks to the content of protein, vitamins and minerals, and the low glycemic index, it can be a valuable element of your diet. This is a real treat for those who want to combine taste with health benefits!