Krukam Pumpkin puree 680g
100% premium ground pumpkin flesh. Perfect for pumpkin-based baked goods, soups, sauces, and desserts.
Low calorie - only 28kcal in 100g of pulp
Expiration date: 30/04/2027
Krukam Pumpkin Puree is rich, smooth and delicious, and ready to use for everything from baked delights to savory center of the plate entrees. Use it in a variety of recipes including pies, muffins, cookies, soups...even chili.
Canned pumpkin is not only quicker to prepare, it has more readily available beta-carotene than fresh. The heat used during the canning process causes more bio-available, beta-carotene to form, which means the body can process the nutrient more efficiently.
America's Finest Solid Pack Pumpkin has large amounts of dietary fiber and antioxidants, is very low in fat and calories, and high in potassium. It also contains a fair amount of vitamin C and other nutrients such as niacin, vitamin E, calcium and iron.
Ingredients: pumpkin
Nutritional values: Nutritional values per 100g: energy value 28.0kcal/117.0kJ, fat 0.3g (including saturated fat 0.0g), carbohydrates 7.7g (including sugars 2.1g), protein 1.3g, salt 0.0g Nutritional values per 170g: energy value 47.6kcal/198.9kJ, fat 0.5g (including saturated fat 0.1g), carbohydrates 13.0g (including sugars 3.5g), protein 2.2g, salt 0.0g
Additional information: Krukam 100% pumpkin puree
Manufacturer: Made in Poland for Krukam Sp. z o. o.
Storage: Store in a cool, dry place in a tightly closed container. Refrigerate after opening and use within 5 days.
Portion: 170g
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 680g
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