Damhert Gluten Free Oat Biscuit Almonds
Gluten-free, lactose-free, vegan oatmeal and almond biscuits without palm oil
Expiration date: 05/08/2024
Gluten-free, lactose-free, vegan sugar-free awnings layered with sweet vanilla cream.
Allergen-free (except nuts) Damhert Almondd Oat Cookies are baked with gluten-free oat flour and almonds sweetened with coconut sugar
The most important information:
- NO GLUTEN: YES
- NO MILK: YES
- WITHOUT EGGS: YES
- WITHOUT NUTS: NO, CONTAIN ALMONDS, MAY CONTAIN OTHER NUTS
- NO PPE: YES
- VEGAN: YES
- NO PALM OIL: YES
- NO SUGAR: NO
- NO SWEETENERS: YES
- ORGANIC: PARTIALLY
Ingredients: gluten-free oat flour* (32%), gluten-free oat flakes* (20%), coconut blossom syrup*, coconut oil*, ALMONDS* (10%), raising agent (sodium bicarbonate), natural ALMOND extract (0.2%), salt *Ingredients of organic origin
Nutritional values: Nutritional values per 100g: energy value 496.0kcal/2078.2kJ, fat 26.8g (including saturated fat 16.0g), carbohydrates 50.2g (including sugars 18.1g), fiber 6.6g, protein 10.6g, salt 0.4g Nutritional values of 1 cookie (20 cookies in a package): energy value 37.2kcal/155.8kJ, fat 2.0g (including saturated fat 1.2g), carbohydrates 3.7g (including sugars 1.3g), fiber 0.4g, protein 0.7g, salt 0.0g
Allergens: almonds, may contain other nuts
Additional information: Damhert Gluten Free Haverkoekjes Amandel - vegan, gluten-free, lactose-free almond-oat cookies
Manufacturer: by Damhert NVSA, Kapelstraat 154. B-3550 Heusden-Zolder, Belgium
Instructions: Best before: date on the packaging
Storage: Store in a cool and dry place
Portion: 8g
Sweeteners used: Sugar
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians, Ingredients from organic farming
Exclude allergens: Milk, Soy, Gluten, Eggs
Net weight: 150g
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biscuit
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almonds
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oats