Dalla Costa BIO Protein Pasta, semolina with pumpkin, gimlets, gluten-free, high-protein
Single-ingredient, naturally high-protein spiral-shaped pasta made from certified organic red lentils, perfect with vegetables and a thick sauce - pesto or bolognese.
Expiration date: 18/12/2025
Description
Enjoy Italian taste and a modern approach to healthy eating with Dalla Costa semolina protein pasta with pumpkin in the shape of gimlets!
This pasta, made from the highest quality organic ingredients, combines a traditional Italian recipe with an innovative addition of poppy seed flour from roasted pumpkin seeds. Thanks to this, you not only enjoy the unique taste, but also provide your body with valuable nutrients.
Durum wheat semolina and wheat gluten, our core ingredients, provide excellent texture and strength to the pasta, allowing you to enjoy an extraordinary al dente texture in every bite.
Additionally, the protein content of up to 20% makes our protein pasta an ideal choice for everyone who cares about their health and physical condition. Not only do you satisfy your appetite, but you also support your muscles in the process of regeneration and growth.
Aromatic pumpkin adds a delicate, natural flavor that goes perfectly with traditional Italian tomato sauces, pesto or olive oil, creating an unforgettable culinary experience.
Prepare delicious dishes full of flavor, health and energy with Dalla Costa protein pasta from semolina with pumpkin in the shape of a gimlet. Discover Italian tradition with a modern twist!
PREPARATION METHOD: Boil in lightly salted water for 10-12 minutes.
Composition and nutritional values
Ingredients: durum wheat semolina*, wheat gluten*, roasted pumpkin seed flour 5% (pumpkin seeds* 99%, salt), (*organic ingredient)
Nutritional values: Nutritional values per 100g: energy value 359.0kcal/1519.0kJ, fat 2.3g (including saturated fat 0.5g), carbohydrates 63.0g (including sugars 3.2g), fiber 3.2g, protein 20.0g, salt 0.08g Nutritional values per 50g: energy value 179.5kcal/759.5kJ, fat 1.15g (including saturated fat 0.25g), carbohydrates 31.5g (including sugars 1.6g), fiber 1.45g, protein 10.0g, salt 0.04g
Allergens: may contain soy and mustard
Additional information: Dalla Costa Protein Semolina Pasta with Pumpkin, Spirals
Safety and use
Manufacturer: Dalla Costa Alimentare Srl, Italy
Instructions: Pour boiling water over the pasta (100g of dry pasta per 1L of water), cook for 5-8 minutes.
Product Information
Portion: 50g
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians, Ingredients from organic farming
Exclude allergens: Milk, Soy, Nuts, Eggs
Net weight: 250g
Nutrition facts label
