Prozis Syrup Zero, Choco Caramel - sugar-free syrup with chocolate and caramel flavor
Low-calorie sweet chocolate-caramel topping, only 40kcal per 100g!
Expiration date: 31/01/2027
Prozis Syrup Zero with chocolate and caramel flavor is a unique alternative to traditional chocolate syrups. Its aroma is enticing and intense - the combination of aromatic chocolate and sweet caramel immediately brings to mind luxurious desserts, and the taste perfectly reflects this harmonious blend, offering a wealth of sensations without the burden of calories.
One of the biggest advantages of this syrup is its negligible calorie content - just 41 kcal per 100g, making it much lighter compared to ordinary chocolate syrups, which are often high in sugars and fats. Importantly, Prozis Syrup Zero contains no sugar, and its sweetness comes only from natural sweeteners such as sucralose and steviol glycosides, meaning you can enjoy the delicious taste without worrying about a sudden spike in blood sugar.
Unlike traditional chocolate syrups, which often contain high amounts of sugar and fat, Prozis Syrup Zero offers the same intense flavor without these additives. It contains minimal fat (0.6g per 100g) and no sugars, making it an ideal choice for figure-conscious people with a healthy lifestyle.
It's a great choice for those looking for a healthier alternative to traditional sauces, without having to give up chocolate and caramel delights!
Here are 5 quick and easy recipes using Prozis Syrup Zero with chocolate and caramel flavor in a fit kitchen:
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Fit pancakes with chocolate-caramel topping
Prepare pancakes with whole wheat flour or oat flour, then top them with chocolate-caramel syrup for extra sweetness without the sugar. -
Natural yogurt with fruit and syrup
Add fresh fruit (e.g. strawberries, bananas) to natural yogurt, and pour syrup on top. This is a quick and healthy snack or dessert. -
Chocolate-caramel oatmeal
Add a portion of syrup to the finished oatmeal to give it a distinct, sweet chocolate and caramel flavor without the extra sugar. -
Fit banana ice cream with toppings
Blend frozen bananas to make a smooth, creamy ice cream. Add chocolate and caramel syrup on top to create a healthy, sweet dessert. -
Protein waffles with syrup
Prepare waffles with egg whites and oat flour, then top with chocolate-caramel syrup to add sweetness and delicious flavor.
Each of these recipes is quick to make and perfect for a fit diet, without giving up your favorite sweets!
Ingredients: water, fat-reduced cocoa (5%), thickener (acetylated distarch phosphate adipate), acidity regulator (glucono-delta-lactone), maltodextrin, colour (sulphite ammonia caramel), salt, thickener (xanthan gum), flavourings, preservative (potassium sorbate), sweeteners (sucralose, steviol glycosides from stevia).
Nutritional values: Nutritional values per 100g: energy value 41.0kcal/171.7kJ, fat 0.6g (including saturated fat 0.4g), carbohydrates 6.5g (including sugars 0.0g), protein 1.4g, salt 0.4g Nutritional values per 30g: energy value 12.3kcal/51.5kJ, fat 0.1g (including saturated fat 0.1g), carbohydrates 1.9g (including sugars 0.0g), protein 0.4g, salt 0.1g
Allergens: sulfites
Additional information: Prozis Syrup Zero, Choco Caramel - sugar-free syrup with a chocolate-caramel flavor, contains sweeteners
Manufacturer: Made in the EU for Prozis, Onsalesit SA, Portugal
Storage: Store tightly closed in the original packaging in a cool, dry place, away from direct sunlight. Refrigerate after opening and consume within 4 weeks.
Portion: 30g
Sweeteners used: Stevia, Sucralose
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 355g
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dark chocolate
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cocoa