Per4m Cream of Rice, Red Velvet Cake 450g - sugar free rice gruel, recovery workout meal, Chocolate Cake flavor.
Delicious, rich in complex carbohydrates, but without added sugar, gluten-free instant rice gruel, which is an excellent base for a regeneration and/or pre-workout meal, which supplements carbohydrates in the diet, supports regeneration and replenishes muscle glycogen
Variants
Blueberry Muffin
Karmelowy biszkopt
Carrot Cake
Cherry Bakewell
Choco Brownie
Choco Orange
Choco PB
Cinnamon Donut
Jammu Biscuit
Cookies Cream
Red Velvet
White Choc Hazelnut
Regular price
€10,50
/
450g
(100g - €2,33)
Expiration date:
30/06/2027
Title
Description
Per4m Cream of Rice Red Velvet Cake is a dessert rice gruel inspired by the legendary American Red Velvet cake - a symbol of elegance, softness and velvety sweetness. This flavor is a real treat for fans of creamy, chocolatey desserts with a unique character, in a completely sugar-free version and ideal for post-workout recovery.
What is Red Velvet Cake
Red Velvet is a classic American cake that originated in the early 20th century and instantly became a confectionery icon. It's a fluffy sponge cake with a delicate cocoa flavor, moist texture and intense reddish-burgundy color. Traditionally, its color was due to the natural reaction of cocoa with an acidic ingredient (usually buttermilk or vinegar), which brought out the reddish hue, but today it is often enhanced with a natural dye from beets. The cake is topped with a creamy cream with vanilla and mascarpone or cream cheese - creating a contrast both visually and in taste.
How Per4m Cream of Rice Red Velvet Cake tastes.
When poured over hot water or milk, the gruel turns into a thick, creamy rice pudding with a deep chocolate-vanilla flavor with a hint of subtle cream sweetness. The flavor is not as intensely chocolatey as a brownie - rather, it' s velvety and subtly cocoa-y, with a soft, dessert-like finish, reminiscent of a custard pie.
The glue's reddish color is a direct reference to the iconic Red Velvet - a result of the combination of cocoa and natural dye, and a slightly sour flavor profile that gives it a unique depth. The aroma is a combination of chocolate, cream and vanilla - warm, dessert-like, very "bakery", like when you bake a cake at home.
Why you should try it:
inspired by the iconic American Red Velvet Cake,
chocolate and cream flavor with a creamy, smooth texture,
no added sugar, easy to digest, ideal after a workout,
provides a source of easily digestible carbohydrates to support recovery,
unique dessert flavor that makes the meal taste like a piece of cake.
Per4m Cream of Rice Red Velvet Cake is more than a gruel - it's a wholesome meal that tastes like a little luxury in your daily diet. Warm, velvety and beautifully fragrant - like a spoonful of cake straight from an American pastry shop
Composition and nutritional values
Ingredients:
rice flour, flavors, salt, cocoa (chocolate and nut flavors only), coloring (caramel and apple pie flavor - ammonia caramel containing sulphites), sweetener sucralose
Nutritional values:
Nutritional values per 100g: energy value 371.0kcal/1554.4kJ, fats 1.0g (including saturated fats 0.4g), carbohydrates 83.0g (including sugars 0.0g), protein 7.8g, salt 0.0g
Nutritional values per 30g: energy value 111.3kcal/466.3kJ, fat 0.3g (including saturated fat 0.1g), carbohydrates 24.9g (including sugars 0.0g), protein 2.3g, salt 0.0g
Allergens:
sulphites (selected flavors), may contain milk, eggs, soy and gluten
Additional information:
Per4m Cream of Rice - instant meal for preparing flavored rice gruel without added sugar, contains sweeteners
Safety and use
Manufacturer:
Manufactured in the UK by Hatch 19 Ltd., Unit 17 Webber Estate, 7 Webber Road, Knowsley
Instructions:
Pour a portion of the product into a glass or ceramic bowl, add boiling water until desired consistency is achieved, and stir well. Consume after cooling.
Storage:
store in a cool and dry place in a tightly closed container, protected from light and sources of intense odors
brownie
vanilla
milk chocolate
