Gandola and Leggeri Frollini senza Zuccheri - Italian cereal cookies without added sugar and palm oil
Gandola and Leggeri Frollini senza Zuccheri are Italian cereal cookies that impress with their delicious flavor, despite being free from added sugar and palm oil. These crunchy delicacies combine a traditional Italian recipe with a modern approach to healthy living, offering a light snack perfect for any time of day.
Expiration date: 07/01/2025
Description
Gandola and Leggeri Frollini senza Zuccheri are truly Italian cookies that combine tradition with a modern approach to healthy living. With classic ingredients such as wheat flour, corn flour and oat flour, these shortbread biscuits offer an authentic taste without added sugar, using natural sweeteners. Each bite is a light pleasure, perfect with your morning coffee or afternoon tea, without compromising on taste or quality.
The term 'frollini' refers to traditional crumbly pastries that are usually made with flour, butter, sugar and eggs. The word 'frollini' is derived from 'pasta frolla,' the crumbly dough used as the base for these baked goods. Frollini have a distinctive, slightly crumbly texture and are often served as an accompaniment to coffee or tea. Italian frollini can come in a variety of flavors and toppings, such as chocolate, nuts, fruit or honey, and their variety and versatility make them one of the most popular pastries in Italy.
Composition and nutritional values
Ingredients: WHEAT flour 45%, sweeteners 19%: maltitol syrup, maltitol powder; sunflower oil, corn flour 9%, OAT flour 9%, rice crisps 7.3%, pasteurized EGGS, skimmed MILK powder, WHEAT starch, raising agents: ammonium carbonates, sodium carbonates; salt
Nutritional values: Nutritional values per 100g: energy value 433.0kcal/1812.8kJ, fats 16.0g (including saturated fats 1.8g), carbohydrates 70.0g (including sugars 1.5g, polyols 17.0g), protein 7.9g, fiber 2.4g, salt 0.5g Nutritional values per 1 cookie: energy value 43.3kcal/181.2kJ, fats 1.6g (including saturated fats 0.1g), carbohydrates 7.0g (including sugars 0.1g, polyols 1.7g), protein 0.7g, fiber 0.2g, salt 0.0g
Allergens: Gluten, wheat, oats, milk, eggs. May contain soy, mustard, sesame, and nuts.
Additional information: Gandola i Leggeri Frollini senza Zuccheri - biscuits without added sugar, contain sweeteners
Safety and use
Manufacturer: Made in Italy by Gandola Biscoti SpA
Precautions: S Consumption in excessive amounts may cause a laxative effect.
Storage: store in a dry place in a tightly closed container, at a temperature below 20°C
Product Information
Portion: 10g
Sweeteners used: Maltitol
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegetarians
Exclude allergens: Nuts
Net weight: 220g
Nutrition facts label
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