Gluten-free, lactose-free milk chocolate.
Damhert Lactose Free Lait is a classic milk chocolate that focuses on accessibility and purity of ingredients without compromising on the character of this type of sweet. Its flavor is mild, distinctly milky, with a soft cocoa note that does not dominate but harmoniously complements the whole. A minimum of 33% cocoa gives the chocolate a pleasant depth, while natural vanilla subtly enhances its sweetness and creaminess.
The texture is smooth and compact, with a classic "chocolate" snap when breaking the bar and a slow, even melt in the mouth. Thanks to the use of completely dehydrated lactose-free milk, the chocolate retains the full profile of milk chocolate while remaining well tolerated by those who avoid lactose.
It is a gluten-free product, based on a short, transparent list of ingredients, without unnecessary flavor additives. It works well both as a classic bar for tasting and as an addition to desserts, baked goods, or homemade creams—anywhere where a stable milk chocolate flavor and predictable quality are important.
Key information:
- GLUTEN-FREE: YES
- MILK-FREE: NO, but lactose-free
- EGG-FREE: YES
- NUT-FREE: NO, BUT MAY CONTAIN
- SOY-FREE: NO
- VEGAN: NO
- PALM OIL-FREE: YES
- NO SUGAR: NO
- NO SWEETENERS: YES
- ORGANIC: NO
milk chocolate
