Glutenex Dried Plums in Dessert Chocolate are naturally sweet, original from the USA, Californian dried plums coated with sugar-free Belgian dark chocolate. An excellent healthy, all-natural sweet snack without the addition of white sugar.
Dried plum in plain chocolate with no added sugar offers an unusual combination of flavors and textures. Juicy and soft plum, delicately dried fruit, is carefully covered with smooth and intense dark chocolate. This delicacy provides a surprising contrast between the sweetness of the fruit and the dry character of the chocolate, which makes it extremely satisfying to the palate. When you put one of these chocolate-plum balls in your mouth, you immediately discover the juiciness of the plum. Its softness and delicate sour aftertaste fill the entire space in the mouth, giving a feeling of complete satisfaction. The juicy plum is perfectly balanced, not dry or overly sweet, which makes the taste natural and refreshing.
Then the dark chocolate enters the scene, enveloping the plum in a smooth, creamy embrace. Its rich flavor and depth of character, reflecting notes of cocoa and a slightly bitter sweetness, add a refined contrast to the sweet plum. Dark chocolate harmoniously harmonizes with fruity freshness, creating a taste dialogue between sweetness and bitterness.
This combined flavor of prune in dark chocolate with no added sugar offers a comprehensive experience that delights the palate. The juiciness and softness of the plum harmonize with the pleasant contrast between its sweetness and the dry character of the dark chocolate. This combination of flavors makes every bite a real pleasure for sweet lovers who appreciate subtle nuances and balanced flavors.
Dried plums are a source of polyphenols that protect cells from damage, they are also a source of easily soluble fiber that helps maintain stable blood sugar levels. The fiber contained in prunes reduces cholesterol levels because it helps remove bile from the body. Prunes are a rich source of beta-carotene, which protects cells, improves mood and has anti-aging properties. Prunes contain five times more vitamin A than fresh fruit, and the fiber content in prunes is seven times that of fresh fruit. Plums are rich in calcium, potassium, magnesium, vitamins K, C, E, B.
Plums in sugar-free chocolate can be eaten simply as a healthy and tasty snack, but they can also be an addition to dishes, e.g. ice cream, desserts, or to sprinkle, e.g. on top of a cake or dessert, they are perfect as an addition to cheesecake.
dark chocolate
plum
