Applied Nutrition Protein Chips Paprika - vegan paprika protein chips without soy and gluten, 30% protein
Gluten-free, soy-free, vegan, roasted (not fried), high in protein and low in fat - delicious, crispy, golden chip disks, a fantastic alternative to traditional chips!
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Applied Nutrition Protein Chips Paprika is the perfect answer for those who love chip-type snacks and bold, spicy flavors, but don't want to compromise on maintaining their physique.
The aroma upon opening the bag is deep and smoky, with a distinctly noticeable hint of sweet and smoked paprika. They look incredibly appetizing – covered in an intensely red spice mix that coats the surface of each chip. The texture is a masterpiece: they are light, incredibly crispy, and not greasy at all. The Paprika flavor version is a real hit – the spiciness of the paprika is noticeable but not burning. Applied Nutrition Protein Chips Paprika will satisfy your craving for something "substantial" and distinct, while also providing valuable nutrients.
What makes Applied Nutrition Protein Chips Paprika low-fat chips stand out?
Most paprika snacks available in stores are dripping with fat and full of flavor enhancers. Applied Nutrition Protein Chips Paprika offers chips that are baked, not fried. They are distinguished by an unusual protein content (15g per pack) and the fact that they are 100% vegan. This is a premium product created with conscious consumption in mind, without compromising on taste.
Who are Applied Nutrition Protein Chips Paprika ideal for?
This product is designed for lovers of salty snacks who are looking for a healthier alternative with high nutritional density. It will exceptionally meet the expectations of vegans, people on high-protein diets, and all those who count calories but don't want to give up the pleasure of crunching during evening relaxation.
Key features and benefits of Applied Nutrition Protein Chips Paprika:
- High protein intake – up to 15g of plant-based protein supporting your muscles
- Low saturated fat content – thanks to baking, not deep-frying
- Intense paprika flavor – natural spices without unnecessary chemicals
- Vegan product, a safe and ethical choice for everyone
- Perfect crispiness that provides great eating satisfaction.
These chips combine taste, crunch, and nutritional value, offering a healthier alternative to traditional snacks! If you're looking for a tasty and healthy alternative to traditional chips, these protein crisps will certainly meet your expectations!
Ingredients: dried potatoes, pea protein, lentil flour, broad beans, rice flour, potato starch, sunflower seed oil, paprika seasoning (4%) (salt, sugar, maltodextrin, paprika, smoked paprika, yeast extract, onion, natural flavouring, garlic, citric acid, sunflower oil, paprika extract), corn starch, corn flour, sugar, salt.
Nutritional values: Nutritional values per 100g: energy 421.0kcal/1763.9kJ, fat 7.7g (of which saturated fatty acids 0.9g), carbohydrates 58.0g (of which sugars 1.5g), fiber 1.2g, protein 30.0g, salt 1.3g Nutritional values per 25g: energy 105.2kcal/440.9kJ, fat 1.9g (of which saturated fatty acids 0.2g), carbohydrates 14.5g (of which sugars 0.3g), fiber 0.3g, protein 7.5g, salt 0.3g
Allergens: may contain milk and soy
Additional information: Applied Nutrition Protein Chips Paprika - protein-rich vegan lentil chips with paprika flavor
Manufacturer: Made in the UK for Applied Nutrition Ltd.
Storage: Store in a dry and cool place in a tightly closed container.
Portion: 25g
Sweeteners used: Sugar
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 50g
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