Vermont Sugar Free Low Calorie Syrup
Vermont Sugar-Free Maple Syrup is a delicately flavored addition to cakes, ice cream, and desserts. Thanks to its natural maple flavor, it's just as delicious as traditional maple syrup, but with only 15 calories! This thick, amber syrup is an excellent sugar substitute for drizzling on desserts and baking.
Expiration date: 08/04/2028
Recall how they taste crispy, hot waffles with maple syrup, pour the protein omelette or serve as an additive to light banoffee mousse. Serving 60ml (1/4 cup) of delicious maple sugar syrup Vermont is only 15kcal and only 1g of net carbohydrates!
Vermont sugar-free maple syrup is a delicate, tasty addition to cakes, ice cream and desserts. Thanks to its natural maple aroma it is as delicious as traditional maple syrup but contains only 15 calories! This thick, amber syrup is an excellent sugar substitute that can be used to toppings wafers, yoghurts and puddings.
Ingredients: Ingredients: Water, sweetener sorbitol, flavors, thickener cellulose gum, sweetener: sucralose (Splenda), preservatives: potassium sorbate and sodium benzoate, acidity regulator: citric acid, natural caramel color, sweetener: acesulfame potassium, zinc lactate (zinc), niacinamide (vitamin B3), calcium D-pantothenate (vitamin B5), pyridoxine hydrochloride (vitamin B6), thiamine (vitamin B1), vitamin B12. Contains a source of phenylalanine. Contains sweeteners, excessive consumption may cause a laxative effect.
Nutritional values: Nutritional values per 1 serving (6 tablespoons, 6 servings per package): 15kcal/62.7kJ, 0g fat (including 0g saturated fatty acids), 5g carbohydrates (including 0g sugar and 4g sorbitol), 0g protein, 105mg sodium (equivalent to 262mg salt) Nutritional values per 100ml: 24.9kcal/104kJ, 0g fat (including 0g saturated fatty acids), 8.3g carbohydrates (including 0g sugar, 6.6g sorbitol), 0g protein, 174mg sodium (equivalent to 435mg salt)
Additional information: Vermont Sugar Free Low Calorie Syrup - Sugar-free syrup with natural maple flavor, contains sweeteners
Manufacturer: Produced in the United States of America by Maple Grove Farms, a division of B&G Foods, St. Johnsbury, Vermont, USA
Storage: There is no need to store in the refrigerator
Portion: 60g
Sweeteners used: Sorbitol, Sucralose
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Stevia, Glucose-fructose syrup, Tagatose, Honey
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net volume: 375ml
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maple syrup



