Sukrin Marzipan 38g - sugar-free marzipan with stevia and erythrol, 5g net carbohydrates
Original Norwegian almond marzipan, no added sugar, sweetened only with natural stevia and erythritol, and high in fiber. The best flavor of classic marzipan in a light version.
Expiration date: 28/02/2027
Sukrin Sugar Free Marzipan - a classic flavor in a modern, sugar-free version
This is a marzipan that tastes like the "real" one - smooth, almondy, sweet and creamy - but without an ounce of added sugar. Handmade by Norwegian brand Sukrin, this treat proves that traditional taste and lightness can go hand in hand.
No maltitol - uncompromising purity of composition
Most sugar-free marzipans are sweetened with maltitol, which weighs down the stomach and adds unnecessary calories. Sukrin took a different route - here the sweetness comes exclusively from erythritol and stevia, natural sweeteners with zero glycemic index. The result? The taste of authentic, classic marzipan, only with no sugar, no maltitol and no compromise.
Light as a cloud, rich as a dessert
What makes this marzipan special is its surprisingly high fiber content - as high as 27%!
Nearly a third of the plate is dietary fiber, which gives a pleasant texture, satiates for a long time and makes the marzipan have significantly fewer calories than the classic one - while retaining the same creaminess and melt-in-the-mouth texture.
A taste that surprises with its naturalness
From the first bite, roasted almonds (as much as 45%), a subtle sweetness and a slightly vanilla background are noticeable. There is no chemical aftertaste, no biting sweetness typical of artificial sweeteners - just pure almond flavor, creamy, velvety and slightly nutty. It's marzipan that tastes like it's from a traditional candy shop - and has half the calories of its sugar counterpart.
Why choose Sukrin Marzipan
- No maltitol - a rarity among sugar-free sweets
- As much as 27% fiber - satiates and supports metabolic balance
- 30-40% fewer calories than traditional marzipan
- No added sugar, no artificial sweeteners
- Natural taste and texture of classic marzipan
- Ideal for coffee, desserts and holiday baked goods
Sukrin Sugar Free Marzipan - a marzipan that doesn't need sugar to be perfect.
Rich in almonds, light thanks to fiber, surprisingly authentic in taste - an elegant tribute to the classics in a modern way
Ingredients: almonds (45%), fiber (oligofructose or polydextrose), sweetener: erythritol and steviol glycosides, water, preservative: potassium sorbate.
Nutritional values: Nutritional values per 100g: energy value 353.0kcal/1476.9kJ, fats 27.0g (including saturated fats 6.5g), carbohydrates 23.0g (including sugars 2.6g, erythritol 18.0g), fiber 27.0g, protein 9.1g, salt 0.0g Nutritional values per 38g: energy value 134.1kcal/561.2kJ, fats 10.2g (including saturated fats 2.4g), carbohydrates 8.7g (including sugars 0.9g, erythritol 6.8g), fiber 10.2g, protein 3.4g, salt 0.0g
Allergens: almonds
Additional information: Sukrin sugar-free marzipan - marzipan (79%) with no added sugar in chocolate (21%), with sweeteners
Manufacturer: manufactured in Norway by Efektonell Mat.
Precautions: Contains sweeteners - excessive consumption may cause a laxative effect.
Storage: Store in a cool and dry place
Portion: 38g
Sweeteners used: Erythritol, Stevia
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Eggs
Net weight: 38g
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dark chocolate
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marzipan