Frank & Oli Vital KETO Peanut Butter soft vegan cookie
Frank & Oli Vital KETO Peanut Butter soft vegan cookie
Frank & Oli

Frank & Oli Vital KETO Peanut Butter soft vegan cookie

A soft, vegan, gluten-free and lactose-free cookie with no added sugar or sweeteners.low carbohydrate content and low glycemic index, suitable for diabetics, people on a ketogenic and LCHF diet, no added sugar.

€0,93
/ 50g
(100g - €1,86)

Expiration date: January 27, 2027

Frank & Oli Vital KETO Peanut Butter is a soft, vegan, gluten and lactose free cookie with no added sugar and no sweeteners, low in carbohydrates and low glycemic index, suitable for diabetics, people on a ketogenic diet and LCHF, without added sugar.

A real rarity among sugar-free cookies is the fact that Frank & Oli cookies do not contain any sweeteners - including in particular the controversial in the context of the ketogenic diet maltitol.

Peanut Butter Keto Peanut Butter Cookie Vegan, gluten-free by Frank & Oli is a individually wrapped large soft cookie with peanut butter and oat flakes. No added sugar, no gluten and no lactose.

The cake is suitable for vegans and people avoiding gluten in the diet. A cookie is a great source of fiber, it also contains plant-based protein. The cookie is perfect as a nutritious take-away snack - an addition to coffee, for dessert, for a trip or for a lunchbox. It is a great snack between balanced meals, which you can take with you wherever you want, and you can also use it in your kitchen in other ways. Here are some of our suggestions.

First of all: prepare a delicious ice cream dessert with the addition of crushed KETO cookies and fresh forest fruits. This proposal is perfect for hot summer days;
Second: Mix the crumbled cookie with natural yoghurt to prepare a tasty second breakfast;
Third: Use the crushed KETO cookie when creating delicious vegan cakes and mousses. This product is an easy and tasty base for cold cheesecake with fresh fruit and pectin-based jelly.

Ingredients: Peanut paste 35%, chicory root fiber, peanut flour 25%, peanuts 6%, chia seeds 2%, emulsifier = rapeseed lecithin, Himalayan salt.

Nutritional values: Nutritional values ​​per 100g: energy value 516.0kcal/2160.0kJ, fat 34.4g (including saturated fat 2.7g), carbohydrates 20.2g (including sugars 4.1g), fiber 28.8g, protein 19.2g, salt 0.6g Nutritional values ​​per 50g: energy value 258.0kcal/1080.0kJ, fat 17.2g (including saturated fat 1.3g), carbohydrates 10.1g (including sugars 2.0g), fiber 14.4g, protein 9.6g, salt 0.3g

Allergens: peanuts, may contain sesame, nuts and milk.

Additional information: Frank & Oli Vital KETO Peanut Butter - Vegan, gluten-free cookie with peanuts. No added sugars.

Manufacturer: manufactured in Poland by Frank&Oli Sp. z o. o.

Instructions: Should be consumed before: date on the packaging

Storage: Store in a dry and cool place in a tightly closed container, out of the reach of small children.

Portion: 50g

Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin

Vegan and organic products: Suitable for vegans, Suitable for vegetarians

Exclude allergens: Milk, Soy, Gluten, Eggs

Net weight: 50g

Nutritional values ​​in: 50g 100g Energy value 258.00 516.00 kJ 1079.47 2158.94 Fats, including 17.20 34.40 saturated fatty acids 1.35 2.70 Carbohydrates, including 10.10 20.20 sugars 2.05 4.10 Fiber 14.40 28.80 Protein, including 9.60 19.20 Salt 0.32 0.63
Flavors
  • peanut butter peanut butter
  • almonds almonds
  • vanilla vanilla
€0,93
Frank & Oli Vital KETO Peanut Butter soft vegan cookie
€0,93