Stokes Red Onion Marmalade with balsamic vinegar

The real, best, wonderful so-called onion marmalade. relish - sweet yet dry, a thick, sticky, shiny, burgundy condiment of red onion with sticky black molasses and rich-tasting balsamic vinegar of Modena.

If you come here because of the onion marmalade product - look no further, because there is no effect!

If you come here by accident and you think that onion marmalade is not for you - let us convince you to test it and discover the taste that is missing in your kitchen. Burgers, sandwiches, cheese, meat... EVERYTHING tastes better with it. You don't need to be a master chef, just add a teaspoon of this onion spread to your breakdown and melt into delight.

Stokes Red Onion Marmalade sauce is a real treat - it has the aroma of red onion, which is subtly combined with the sweet note of black cane molasses and the delicate sour accent of red wine vinegar and balsamic vinegar from Modena. Its thick, velvety texture with detectable bits of sweet roasted onion coated in thick molasses makes its ten unique flavors the perfect solution.

Stokes Red Onion Marmalade is great with cheese, cold cuts, meat pies and toast - it turns the cheese on toast into something special.

The Great Taste judges commented: “A clever twist on classic spices. The judges liked the good, loose onion and the balance between balsamic and molasses.

In English cuisine, onion relish has many functions - it adds a refined flavor to cheeses, a set for meat, roasted dishes, it is ideal for sandwiches and even for vegetarian dishes. Red Onion Marmalade stands out for its rich flavor, which goes perfectly with bread and cheese, giving them depth and a unique flavor.

It is not only a simple composition, but also an extraordinary control of flavors that complement each other exactly. The sweetness of the onion, the depth of black molasses and the delicate acid of the vinegars preceding the relish character.

Stokes Red Onion Marmalade is an invaluable addition to cheeses, especially blue and goat cheeses, an ideal composition with roasted meats, mainly chicken or pork. It is available in synthetic, sandwich form and gives a unique taste of grilled vegetable. Adding character and depth of flavor, which makes each meal an experience for the palate.