Sold Out
per4m®

Per4m Egg White Protein Cookies N' Creme - egg white albumin protein supplement, flavor Cookies N' Creme

Protein supplement based on albumin, i.e. egg white, enriched with MCT - an excellent alternative to milk proteins with a perfect amino acid profile and the most perfect protein bioavailability in nature!

Variants
Per4m Egg White Protein White Chocolate Hazelnut - egg white albumin protein supplement
White Choc Hazelnut
Per4m Egg White Protein Cookies N' Creme - egg white albumin protein supplement, flavor Cookies N' Creme
Cookies n Cream
Per4m Egg White Protein Caramel Biscuit - egg white albumin protein supplement, Spekulos Cake flavor
Karmelowy biszkopt
Regular price €31,95
/ 900g
(100g - €3,55)

Expiration date: 30/03/2027

Per4m Egg White Protein Cookies N' Creme is a new generation protein supplement based on albumin, or powdered egg white.

Egg proteinor egg albumin is an absolutely perfect protein, characterized by ideal amino acid ratios and excellent absorption. Classed as an animal but non-dairy protein, albumin is extracted from pasteurized and then dried chicken egg white, valued for its benchmark BV of 100, which is due primarily to its complete amino acid profile, which includes all essential amino acids and a large amount of naturally occurring glutamine in chicken protein.

Per4m Egg White Protein Cookies N' Creme - the taste of cookies with cream that delights

Imagine the aroma of freshly baked cookies combined with a creamy note that melts in your mouth with every sip. Per4m Egg White Protein Cookies N' Creme is a protein blend that surprises with its flavor intensity and creamy texture. With no added sugar, but with a full-bodied, dessert-like character, it's the perfect choice for anyone who loves the taste of cookies, but doesn't want to give up their diet. In combination with water it is light and velvety, and with milk it resembles a real creamy dessert. It is a moment of sweet pleasure, which at the same time provides your body with the highest quality protein.

The perfection of egg albumin in Per4m Egg White Protein

Albumin, or egg white, is one of the best-absorbed protein sources with an exceptional amino acid profile. It is characterized by its full content of essential amino acids, i.e. those that must be supplied with the diet, as the human body is unable to produce them on its own. Compared to dairy nutrients such as whey (WPC) or casein, albumin is completely lactose-free, making it an ideal choice for people with intolerance to dairy products. What's more, it doesn't cause the bloating or discomfort that often accompanies the consumption of dairy proteins.

Egg protein also beats vegan supplements such as soy, legume, rice and gluten. Vegetable proteins, while valuable, usually have an incomplete amino acid profile, thus requiring a combination of several sources (e.g. rice + peas) to achieve full nutritional value. Egg albumin provides all the essential amino acids in perfect proportions, and its bioavailability is definitely higher, which translates into better muscle regeneration and more effective muscle tissue building.

An additional advantage is the presence of coconut oil and MCTs in the composition, which provide a quick source of energy and support fat metabolism. The combination of these ingredients with albumin makes Per4m Egg White Protein an ideal pre-workout and post-workout nutrient, when muscle regeneration is key

Nutrients based on egg albumin are digested much faster than casein, but have a slower absorption time than those based on whey protein, making them an ideal complement to these two types of protein nutrients. An additional advantage of egg albumin-based nutrients is that they are very low in fat and carbohydrates and have no milk sugar.

Advantages of Per4m Egg White Protein Cookies N' Creme:

  • Full amino acid profile - excellent source of all essential amino acids.
  • No lactose or digestive problems - ideal for people with dairy intolerance.
  • Higher bioavailability than plant proteins - better recovery and muscle building.
  • High protein content - up to 71% per serving - a guarantee of optimal protein supply.
  • Addition of MCT from coconut - fast source of energy without sudden insulin spikes.

How to use Per4m Egg White Protein in a fit kitchen?

Per4m Egg White Protein Cookies N' Creme will work well not only as a post-workout shake, but also as an excellent ingredient in fit dishes:

  1. Protein oatmeal - add one scoop to hot oatmeal to enrich it with a creamy cookie flavor and increase the protein content. It goes perfectly with berries, nuts and a dash of cinnamon.
  2. Protein omelets - one scoop of conditioner added to the egg mixture gives the omelet a velvety texture and cream cookie flavor. Simply combine the protein with eggs and a little milk to create a delicious, filling breakfast.
  3. Fit desserts - it works well as an ingredient in protein muffins, pancakes or creamy mousses. You can add it to yogurt to create an instant, high-protein dessert.

Per4m Whey Egg White Protein Cookies N' Creme is the perfect protein supplement for those looking for the highest quality protein, full flavor and muscle recovery support. With a complete amino acid profile, lactose-free and unique cookies n' creme flavor, every serving becomes a pleasure that supports your training goals.

Ingredients: egg white powder (albumin), coconut oil powder, medium chain triglyceride powder (MCT, from coconut), flavouring, fat-reduced cocoa, thickener (carboxymethylcellulose), sweetener (sucralose).

Nutritional values: Nutritional values ​​per 100g: energy value 390.0kcal/1634.1kJ, fat 7.4g (including saturated fat 4.5g), carbohydrates 9.2g (including sugars 63.0g), protein 71.0g, salt 0.2g Nutritional values ​​per 30g: energy value 117.0kcal/490.2kJ, fat 2.2g (including saturated fat 1.3g), carbohydrates 2.7g (including sugars 18.9g), protein 21.3g, salt 0.0g

Allergens: contains chicken eggs, may contain milk, gluten, soy, celery, mustard, fish, crustaceans, peanuts and nuts.

Additional information: Per4m Egg White Protein Cookies N' Creme - a protein mixture based on egg albumin with a cookies and cream flavor, no added sugar, contains a sweetener Entity responsible for food information: Walden Farms Kornelia Warda-Poniecka, Płacząca Wierzby 11, 05-503 Wola Gołkowska

Manufacturer: Hatch 19 LTD, Unit 17 Webber Estate, 7 Webber Road, Knowsley L33 7SW, United Kingdom.

Instructions: Recommended intake: 1 scoop (30g) mixed with 200ml of water or milk in a shaker or blender. Consume one serving between meals and one serving immediately after training or physical activity.

Storage: Store in a dry place, in a tightly closed container. Protect from moisture, light, and heat. Store in a cool, dry place, out of reach of small children. This product should not be used as a substitute for a varied diet and a healthy lifestyle.

Portion: 30g

Sweeteners used: Sucralose

Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Erythritol, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin

Vegan and organic products: Suitable for vegetarians

Exclude allergens: Milk, Soy, Gluten, Nuts

Net weight: 900g

Nutritional values ​​in: 30g 100g Energy value 390.00 1300.00 kJ 1631.76 5439.20 Fats, including 7.40 24.67 saturated fatty acids 4.50 15.00 Carbohydrates, including 9.20 30.67 sugars 63.00 210.00 Protein, including 71.00 236.67 Salt 0.22 0.73
Flavors
  • oreo (cookies & cream) oreo (cookies & cream)