MyProtein Impact Vegan Protein Chocolate 1KG - chocolate protein supplement for vegans

New formula! Completely free of artificial colors and flavors!

MyProtein Impact Vegan Protein Chocolate is a nutritional supplement with high quality plant protein and a balanced macronutrient profile. Ideal for people on a vegan diet, concerned about a high supply of protein without unnecessary calories, fat and sugar. Thanks to its simple and natural composition, it will be great for supplementing the diet of active people.

The conditioner contains a combined vegan protein blend (88%):

• Pea protein isol ate - a high-quality vegetable protein source, rich in essential amino acids, including BCAAs, although less complete than whey protein.
• Bean protein isol ate - complements well the amino acid profile of pea protein, increasing bioavailability and promoting muscle regeneration.

Qualitative analysis of macronutrient ratios

• Protein:

  • 71 g per 100 g of product (21.3 g in a 30 g serving).
  • The high protein content makes this nutrient an excellent dietary supplement for physically active people, supporting muscle growth and regeneration.

• Fats:

  • 2.5 g per 100 g (0.7 g per serving), including only 0.5 g of saturated fatty acids.
  • Very low in fat, making the product light and suitable for those controlling their fat intake.

• Carbohydrates:

  • 11 g per 100 g (3.3 g per serving), of which 0 g of sugar.
  • The low carbohydrate content and lack of sugar make the nutrient also suitable for low-carbohydrate diets.

• Calories:

  • 360 kcal per 100 g (108 kcal per serving).
  • The moderate energy value combined with the high protein content makes the product satiating and effective as part of a high-protein diet.

• Salt: 0.6 g per 100 g (0.2 g per serving), which is low, especially compared to many other protein supplements.

This nutrient has a complete amino acid profile: Thanks to the combination of pea and bean protein isolate, the nutrient offers a good spectrum of amino acids, although not as complete as whey protein. However, it is a very good choice for vegans and lactose-intolerant people. Plant protein in the form of isolate is characterized by high digestibility, making it an effective source of amino acids for the body.

Product advantages

• High protein content while being low in calories.
• No sugar and low fat content.
• Fully vegan composition, suitable for people on a plant-based diet.
• Natural chocolate flavor with reduced-fat cocoa.
• No artificial thickeners
• No colorants

MyProtein Impact Vegan Protein Chocolate is a vegan protein supplement whose composition and nutritional value make it an attractive choice for those on a plant-based diet and those looking for alternatives to dairy products.