Justine's Keto Vegan Ginger & Spice Protein Cookie
Unique vegan, gluten-free, sugar-free, suitable for people on a ketogenic diet, rich in protein, with an ultra-low content of digestible carbohydrates (less than 2g of sugar per cookie), gluten-free, lactose-free, trans-fat-free - created in a small factory in New Zealand, these excellent soft protein cookies delight with their taste, texture and proportion of nutritional values.
Expiration date: 11/11/2023
Description
Justine's Keto Vegan Ginger & Spice Protein Cookie - unique, vegan, gluten-free, sugar-free, ratio for people on a ketogenic diet, rich in proteins, with an ultra-additional content of carbohydrates, gluten-free, lactose-free, trans-fat free - join the manufaktura in Nowa The quality of soft protein biscuits delight with their taste, consistency and proportions of nutritional values, and now they are also available in a gluten-free and maltitol-free vegan version!
More and more protein cookies are appearing on the market - but these are unusual enough to bring them to Guiltfree from all the way from New Zealand. On the one hand, there are macros - the cookies have a very low level of content, which is why the content of protein and a solid portion of fiber. On the other hand, there is the composition, and you get what it lacks - no sugar, no gluten, no preservatives. And from the content of the page, the most important thing remains - the taste and texture. One bite is enough and it's gone - a soft, tasty cookie simply melts to a greater extent, when it comes to taste, it's closer to grandma's pastries than the introduction of sweet proteins they have.
Freshly baked, vegan, keto and delivering a pure guilt free yet smart vegan solution to sweet cravings. This aromatically tempting cookie with cinnamon, camel notes and spices with a soft texture is the dream of every gingerbread lover! It contains 15g of cell protein per serving, which is over 25%. This cookie is topped with no added sugar, no wheat or gluten, no soy or palm oil and is also a great source of sugar and magnesium! In addition, it is rich in fiber, providing 20% of the daily requirement for this ingredient!
Justine's Keto Vegan Ginger & Spice Protein Cookie keeps you feeling fuller for longer, so it will work as a plant-based protein snack to go.
The most important information about Justine's Keto Vegan Ginger & Spice Protein Cookie
- very good net content
- treatment for diabetics and people on a ketogenic diet
- vegan - including dairy-free, egg-free, lactose-free
- no added sugar...
- ...and at the same time without sweeteners such as cal maltitol or sucralose, the cake is only sweetened with erythritol
- with a high content of complex cell protein
- source of fiber i
- free of wheat and cereal gluten varieties
- no palm oil
- without soy
- you know what you eat - a delightfully simple, short & understandable ingredient
Composition and nutritional values
Ingredients: pea protein isolate (28%), humectant vegetable glycerin (humidity regulator), sweetener erythritol, high oleic sunflower oil, chicory root fiber, water, almonds, natural vanilla flavor, natural caramel flavor, spices (including ginger), emulsifier sunflower lecithin, baking powder containing raising agents (sodium pyrophosphate, sodium bicarbonate), thickener xanthan gum, sea salt.
Nutritional values: Nutritional values per 100g: energy value 353.0kcal/1476.9kJ, fats 17.0g (including saturated fats 2.2g), carbohydrates 32.2g (including sugars 1.4g, erythritol 12.5g), fiber 9.1g, protein 23.3g, salt 1.6g Nutritional values per 65g: energy value 229.4kcal/960.0kJ, fats 11.0g (including saturated fats 1.4g), carbohydrates 20.9g (including sugars 0.9g, erythritol 8.1g), fiber 5.9g, protein 15.1g, salt 1.0g
Allergens: almonds; possible presence of cereals (gluten) and nuts, including peanuts and hazelnuts, as well as milk and eggs
Additional information: Justine's Keto Vegan Ginger & Spice Protein Cookie - vegan protein cookie with no added sugar, caramel and gingerbread flavor, with cinnamon and spices, contains sweeteners; Contains no added sugar, but contains naturally occurring sugars. Due to the sweetener content, excessive consumption may cause a laxative effect. Best before date: on the packaging
Safety and use
Manufacturer: Manufactured in New Zealand by Justine's Limited, Unit E, 2 Centennial Highway, Ngauranga, Wellington 6035
Storage: Store in a cool, dry place in a tightly closed container. Do not give to animals.
Product Information
Portion: 65g
Sweeteners used: Erythritol
Sweeteners to avoid: Acesulfame potassium, Aspartam, Sugar, Sodium cyclamate, Fructose, Glucose, Xylitol, Lactitol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey, Isomalt, Sodium saccharin
Vegan and organic products: Suitable for vegans, Suitable for vegetarians
Exclude allergens: Milk, Soy, Gluten, Nuts, Eggs
Net weight: 65g
Nutrition facts label
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cinnamon
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caramel
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gingerbread
