Adams Basic Bambusfaser - pure bamboo fiber

Adams Basic 100% Bambusfaser bamboo fiber for a natural, insoluble fiber concentrate (as much as 98% of fiber content, for comparison, the preparation of oat fiber with an introduction of about 80% of fiber), which is perfect for a dietary fiber.

The membrane has properties to resist that is to be written as being suitable for pizzas and rollers, and then properties and other baked goods for a carbohydrate and ketogenic deity.

The distinguishing features of bamboo fiber:

• excellent sources of non-soluble fiber in the diet, can be combined, for example, with cottage cheese, cottage cheese, nai, shakes, without and without flour, very exactly next
• it is not possible to develop, so it does not burn in almost time, there is no need to achieve otherwise from arriving to achieving burnt flavors, the fiber that is achieved on the dough is not a spa, does not darken or turn bitter in a simple time, you can go for a fluff with your hand and a bright unburned cake
• fat-free,
• no allergens,
• no GMO,
• vegan
• stability at very flavor temperatures, it does not even change
• high water and diesel binding capacity
• has non-stick properties, ideal for tool making, preparation and roller
• The best part is that bamboo fiber has a lot of water absorption capacity, hardly transition with sugar, thanks to the master that it can be rubbed off with oil so easily
• ideal where the dough should not stick to the materials or to itself, both in the kitchen "low-carbon" and in the kitchen "Not enough carbohydrates"

Bamboo fiber in a safe way in the future in knowing satiety, acquiring the acquisition of new sources of origin with a neutral taste and smell. Resource diet or disease problematic in the event of a deficiency, and also provided that the subject of such diseases to such diseases.