A product from the Cheat Meal category - when you feel you deserve debauchery, you deserve to be rewarded with weeks of keeping a clean bowl and a meal where you forget about counting macros because all that matters is taste!
Nestlé KitKat Mont Blanc is a limited edition for the Japanese market!
KitKat Mont Blanc is a limited edition of the popular bars, inspired by the French dessert Mont Blanc, which consists of meringue, chestnut cream and whipped cream, reminiscent of the peak of the Alps. This version combines crunchy wafers with chestnut-flavored white chocolate, capturing the essence of this classic treat. In addition, a subtle hint of rum adds a sophisticated touch, highlighting the rich, creamy flavor. It's perfect for autumn and winter days, offering a delicate balance of sweetness and warmth.
There is a maple leaf on the packaging of this flavor which causes some stores to refer to this flavor as maple - a cultural misunderstanding!
The maple leaf on the KitKat Mont Blanc packaging refers to Japanese autumn symbolism, not directly to the Mont Blanc dessert. In Japan, the maple leaf (momiji) is a popular symbol of this time of year, associated with the beauty of changing colors and cooler days.
KitKat Mont Blanc is a seasonal edition, often released in autumn, so the maple leaf alludes to this time of year and emphasizes its association with warm, enveloping flavors that are perfect for the cooler months.
Additionally, Japan is known for its celebration of seasonality in food culture, and product packaging often reflects the climate of the season, making it even more appealing to consumers.
Kit Katy version for the Japanese market - interesting facts
Japan is the second largest "Kitkat" consuming country in the world after its home country of the United Kingdom. Kit Kat first appeared in Japan in 1973, but the first 100 percent truly branded Japanese Kit Kat appeared at the turn of the millennium, when the marketing department of Nestlé Japan, the manufacturer of Kit Kats in the country, decided to experiment with new flavors, levels of sweetness and types of packaging to boost sales.
More than 400 types of KitKats have been released in Japan. The most popular type of Kit Kat in Japan is the mini - a package of two bite-sized bars - and about 40 flavors are available each year, including the basic ones - plain milk chocolate, strawberry, sake, wasabi, matcha and Tokyo banana. Although the chocolate bar is sold in more than 100 countries, including China, Thailand, India, Russia and the United States, it is one of Japan's best-selling chocolate brands and has achieved such a prominent place in the market, most people surveyed in Tokyo said they thought Kit Kat was a Japanese product.
meringues
walnut
milk chocolate
